This No Bake Snickers Bar Pie is a delightful dessert that combines the rich flavors of chocolate, caramel, and peanut butter, all without the need for an oven. Perfect for gatherings, parties, or just a sweet treat at home, this pie is sure to impress your guests. With its creamy filling and crunchy Snickers pieces in every bite, it’s a dessert that stands out in any setting.
Why You’ll Love This Recipe
- Easy to Make: This recipe requires no baking, making it simple and quick to prepare.
- Decadent Flavor: The combination of cream cheese, peanut butter, and Snickers creates an indulgent taste experience.
- Versatile Dessert: Perfect for birthdays, holidays, or any special occasion where you want to impress.
- Crowd-Pleaser: With its familiar Snickers flavor, it’s sure to be a favorite among family and friends.
- Make Ahead: You can prepare this pie in advance and store it in the fridge until you’re ready to serve.
Tools and Preparation
Before diving into making your pie, gather the necessary tools. Having everything on hand will ensure a smooth preparation process.
Essential Tools and Equipment
- Mixing bowl
- Electric mixer
- 9-inch pie plate
- Spatula
- Knife and cutting board
Importance of Each Tool
- Mixing bowl: Essential for combining ingredients evenly.
- Electric mixer: Helps achieve a smooth texture for the cream cheese mixture quickly.
- 9-inch pie plate: The perfect size for this recipe, allowing enough room for all ingredients while maintaining a delicious thickness.
Ingredients
This is one of the easiest and most delicious no bake pies that you make. You will love the snickers pieces in every bite!
For the Crust
- 1 ½ cups graham cracker crumbs (about 12 whole crackers)
- ¼ cup granulated sugar
- ½ cup salted butter (melted)
For the Filling
- 8 ounces cream cheese (softened)
- ½ cup crunchy peanut butter
- 1 cup powdered sugar
- 8 ounces whipped topping (thawed)
- 6 full-sized Snickers Bars (chopped; reserve some for top)
For Garnishing
- Chopped peanuts (for topping if desired)
- Caramel sauce (for topping if desired)
How to Make No Bake Snickers Bar Pie
Step 1: Prepare the Crust
- In a mixing bowl, combine graham cracker crumbs and sugar.
- Pour in melted butter and mix until well combined.
- Press the mixture firmly into the bottom and up the sides of a 9-inch pie plate.
Step 2: Make the Filling
- In another mixing bowl, beat softened cream cheese with an electric mixer until smooth.
- Add crunchy peanut butter and powdered sugar; mix until fully incorporated.
- Fold in thawed whipped topping gently using a spatula.
- Stir in chopped Snickers bars until well distributed.
Step 3: Assemble the Pie
- Pour the filling into the prepared crust, smoothing it out evenly with your spatula.
- Reserve some chopped Snickers bars to sprinkle on top later.
Step 4: Chill
- Cover the pie with plastic wrap or foil.
- Refrigerate for at least 3 hours or overnight to allow it to set properly.
Step 5: Serve
- Just before serving, drizzle caramel sauce over the top if desired.
- Sprinkle reserved Snickers bars and optional chopped peanuts as garnish.
- Slice into wedges and enjoy your delicious No Bake Snickers Bar Pie!
How to Serve No Bake Snickers Bar Pie
Serving No Bake Snickers Bar Pie is a delightful experience. This pie is a crowd-pleaser and can be enjoyed in various ways to enhance its rich flavors.
Individual Slices
- Serve each slice on a dessert plate for an elegant presentation.
- Consider adding a dollop of whipped cream on top for extra creaminess.
Family Style
- Place the entire pie on the table, allowing guests to serve themselves.
- This method encourages sharing and adds a fun, casual vibe to your gathering.
With Ice Cream
- Pair slices with a scoop of vanilla ice cream for a delicious contrast in temperature and texture.
- Drizzle some caramel sauce over the ice cream for added sweetness.
Garnished Plates
- Create a beautiful plated dessert by drizzling chocolate or caramel sauce around the pie slice.
- Add some chopped peanuts or Snickers pieces as a crunchy garnish.
Coffee Pairing
- Serve alongside a cup of coffee or flavored latte.
- The bitterness of coffee balances out the sweetness of the pie perfectly.

How to Perfect No Bake Snickers Bar Pie
Perfecting your No Bake Snickers Bar Pie can elevate your dessert game. Here are some tips to ensure your pie turns out amazing every time.
- Use room temperature ingredients: Ensure that cream cheese and whipped topping are at room temperature for easier mixing and smoother texture.
- Chill adequately: Allow the pie to chill in the refrigerator for at least 3 hours before serving to ensure it sets properly.
- Reserve toppings: Save some chopped Snickers bars and peanuts for topping right before serving to keep them fresh and crunchy.
- Customize sweetness: Adjust the amount of powdered sugar based on your preference for sweetness; you can always add less if desired.
- Experiment with crusts: Try using different crusts like Oreo crumbs or chocolate graham crackers for a unique twist on flavor.
Best Side Dishes for No Bake Snickers Bar Pie
Pairing side dishes with your No Bake Snickers Bar Pie can enhance your dessert experience. Here are some great options that complement this indulgent treat well.
- Fresh Fruit Salad – A light and refreshing mix of seasonal fruits provides balance against the richness of the pie.
- Classic Vanilla Ice Cream – Adds creamy texture and helps tone down the sweetness while enhancing overall enjoyment.
- Chocolate Chip Cookies – These chewy treats can make an excellent companion, especially if served warm.
- Pecan Pie Bites – Miniature bites bring in additional nutty flavors that work well with the Snickers filling.
- Cheesecake Bites – These offer another creamy dessert option that pairs nicely without overwhelming taste buds.
- Coffee Cake – A slice of coffee cake complements both chocolate and caramel, making it an ideal pairing.
Common Mistakes to Avoid
Making a No Bake Snickers Bar Pie can be simple, but there are common pitfalls to watch out for.
- Boldly skip measuring ingredients: Accurate measurements are essential for the right texture and flavor. Use measuring cups and spoons to avoid mishaps.
- Boldly overlook chilling time: Allowing the pie to chill properly is crucial. Skipping this step can lead to a runny filling.
- Boldly ignore ingredient temperature: Ensure cream cheese is softened before mixing; this prevents lumps in your pie.
- Boldly use old or stale ingredients: Fresh ingredients make a difference in taste. Check expiry dates on items like whipped topping and Snickers bars.
- Boldly forget the toppings: Toppings add visual appeal and texture. Don’t skip the chopped peanuts or caramel sauce for extra flavor.
Storage & Reheating Instructions
Refrigerator Storage
- Store the No Bake Snickers Bar Pie in an airtight container.
- It will keep well in the fridge for up to 5 days.
Freezing No Bake Snickers Bar Pie
- Wrap individual slices tightly in plastic wrap or aluminum foil.
- You can freeze it for up to 2 months for best quality.
Reheating No Bake Snickers Bar Pie
- Oven: Preheat your oven to 350°F (175°C) and warm individual slices for about 10 minutes.
- Microwave: Heat a slice on high for about 20-30 seconds until it’s slightly warm but not hot.
- Stovetop: Place a slice in a non-stick skillet over low heat, cover, and warm gently for about 5 minutes.
Frequently Asked Questions
Here are some common questions about making the No Bake Snickers Bar Pie.
Can I make No Bake Snickers Bar Pie ahead of time?
Yes, you can prepare it a day ahead. Just ensure it chills well before serving.
What can I substitute for crunchy peanut butter?
You can use creamy peanut butter if you prefer a smoother texture.
How should I serve No Bake Snickers Bar Pie?
Slice it into wedges and drizzle with caramel sauce. Adding whipped cream enhances its appeal.
Can I customize the toppings on my No Bake Snickers Bar Pie?
Absolutely! Try adding crushed cookies, different types of chocolate, or even marshmallows for variation.
Is this recipe suitable for special diets?
This pie contains dairy and sugar, so it may not be suitable for those with lactose intolerance or sugar restrictions.
Final Thoughts
The No Bake Snickers Bar Pie is an indulgent dessert that’s easy to make and packed with flavor. Its versatility allows you to customize toppings according to your preference. Whether you’re hosting a party or treating yourself, give this delightful pie a try!

No Bake Snickers Bar Pie
- Total Time: 0 hours
- Yield: Serves approximately 12 slices 1x
Description
Indulge in the rich and creamy delight of No Bake Snickers Bar Pie, a dessert that combines chocolate, caramel, and peanut butter in every luscious bite. This easy-to-make pie is perfect for any occasion, whether you’re hosting a gathering or simply treating yourself at home. With its velvety filling and crunchy Snickers pieces, this no bake treat promises to impress family and friends alike. Plus, you can make it ahead of time and store it in the fridge until serving, making it an ideal dessert for busy schedules.
Ingredients
- 1 ½ cups graham cracker crumbs
- ¼ cup granulated sugar
- ½ cup salted butter (melted)
- 8 ounces cream cheese (softened)
- ½ cup crunchy peanut butter
- 1 cup powdered sugar
- 8 ounces whipped topping (thawed)
- 6 full-sized Snickers Bars (chopped)
Instructions
- In a mixing bowl, combine graham cracker crumbs and sugar. Stir in melted butter until well mixed. Press into the bottom and sides of a 9-inch pie plate.
- In another bowl, beat softened cream cheese until smooth. Add peanut butter and powdered sugar; mix until combined. Gently fold in whipped topping and chopped Snickers bars.
- Pour the filling into the prepared crust and smooth the top.
- Cover with plastic wrap and refrigerate for at least 3 hours or overnight to set.
- Before serving, drizzle with caramel sauce if desired and garnish with reserved Snickers pieces.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 120g)
- Calories: 320
- Sugar: 27g
- Sodium: 250mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
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